Light American Wheat Beer without Yeast
All Origin Hybrid/Mixed Lagers or Ales · Brewers Association 2018
2 SRM10 SRM
- OG
- 1.036 – 1.050
- FG
- 1.004 – 1.016
- ABV
- 3.8 – 5.1 %
- IBU
- 10 – 35
All Origin Hybrid/Mixed Lagers or Ales · Brewers Association 2018
These beers can be fermented with either ale or lager yeast. The grist should include at least 30 percent malted wheat.
Straw to light amber
Chill haze is acceptable
Low to medium-low
Low to medium
Low to medium
Low fruity-estery aroma and flavor is typical. Phenolic, clove-like aromas and flavors should not be perceived. Diacetyl should not be perceived. No yeast aroma and flavor should be evident.
Very low to medium
Brasse neste estilo
O Brewfather compara sua receita com essas faixas ao vivo enquanto você cria, com sugestões de estilo e um selo de dentro do estilo.
Os dados das diretrizes de estilo são de seus respectivos editores, reproduzidos aqui para referência: BJCP · Brewers Association · Norbrygg · SHBF · Danske Øldommere.