M1BSemi-Sweet Mead
Traditional Mead · BJCP 2015 Mead
2 SRM50 SRM
- OG
- 1.035 – 1.170
- FG
- 0.990 – 1.010
- ABV
- 3.5 – 18 %
- IBU
- 0 – 0
- Color
Traditional Mead · BJCP 2015 Mead
Similar in balance, body, finish and flavor intensity to a dry white wine, with a pleasant mixture of subtle honey character, soft fruity esters, and clean alcohol. Complexity, harmony, and balance of sensory elements are most desirable, with no inconsistencies in color, aroma, flavor or aftertaste. The proper balance of sweetness, acidity, alcohol, and honey character is the essential final measure of any mead.
Standard description applies. Traditional Meads feature the character of a blended honey or a blend of honeys. Varietal meads feature the distinctive character of certain honeys. Show meads feature no additives, but this distinction is usually not obvious to judges.
Lurgashall English Mead, Redstone Traditional Mountain Honey Wine, Sky River Semi-Sweet Mead, Intermiel Verge d’Or and Mélilot
Brew to this style
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Style guideline data is the work of its respective publishers, reproduced here for reference: BJCP · Brewers Association · Norbrygg · SHBF · Danske Øldommere.