American-Style Brown Ale
North American Origin Ale · Brewers Association 2025
15 SRM26 SRM
- OG
- 1.040 – 1.060
- FG
- 1.010 – 1.018
- ABV
- 4.2 – 6.3 %
- IBU
- 30 – 45
- Color
North American Origin Ale · Brewers Association 2025
Deep copper to very dark brown
Chill haze is acceptable at low temperatures
Medium levels of roasted malt, caramel, and chocolate aromas and flavors should be present.
Medium-low to high. Hop flavor and aroma should be in balance with and never dominate malt aroma or flavor attributes.
Medium to high
Low to medium-low fruity esters may be present. Diacetyl should not be present.
Medium
Brew to this style
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Style guideline data is the work of its respective publishers, reproduced here for reference: BJCP · Brewers Association · Norbrygg · SHBF · Danske Øldommere.