Belgian-Style Pale Ale (2019)
Belgian and French Origin Ale · Brewers Association 2019
6 SRM12 SRM
- OG
- 1.044 – 1.054
- FG
- 1.008 – 1.014
- ABV
- 4.1 – 6.3 %
- IBU
- 20 – 30
- Color
Belgian and French Origin Ale · Brewers Association 2019
Gold to copper
Chill haze is acceptable at low temperatures
Malt aroma should be low. Caramel or toasted malt flavor is acceptable.
Low but noticeable. Noble-type hops are commonly used.
Low to medium
Low to medium fruity esters are present. Yeast-derived phenolic spicy flavors and aromas should be present at low to medium-low levels. Diacetyl should not be present.
Low to medium
Brew to this style
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Style guideline data is the work of its respective publishers, reproduced here for reference: BJCP · Brewers Association · Norbrygg · SHBF · Danske Øldommere.