Sweet Stout or Cream Stout
British Origin Ale · Brewers Association 2025
- OG
- 1.045 – 1.056
- FG
- 1.012 – 1.020
- ABV
- 3.2 – 6.3 %
- IBU
- 15 – 25
- Color
- –
- CO₂
- –
British Origin Ale · Brewers Association 2025
Black
Opaque
Medium to medium-high. Malt sweetness, chocolate and caramel should contribute to the aroma and should dominate the flavor profile. Roast flavor may be present. Low to medium-low roasted malt-derived bitterness should be present.
Should not be present
Low to medium-low and serves to balance and suppress some of the sweetness without contributing apparent flavor and aroma
Fruity esters, if present, are low. Diacetyl should not be present.
Full-bodied. Body can be increased with the addition of milk sugar (lactose).
Brew to this style
Brewfather checks your recipe against these ranges live as you design — with style suggestions and a true-to-style badge.
Style guideline data is the work of its respective publishers, reproduced here for reference: BJCP · Brewers Association · Norbrygg · SHBF · Danske Øldommere.